Yamabuki 1976
Producer | Kinmon Akita Sake Brewery |
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Description | SAKE (Vintage SAKE) |
Capacity | 720ml |
ALC | 18.0% |
Ingredlents | Rice (Kiyonishiki) Koji (Rice-malt) Distilled alcohol, Brown sugar |
Polishing Ratio | 70% |
Place of Production | Akita, Japan |
Vintage | 1976 |
About product | "Yamabuki 1976" Finely Aged Vitage Sake is made in 1976. This is the oldest liquor in our company. |
How to Drink | Cold, Nomal, Hot |
Food Pairing | Meat, Shrimp, Cheese |
Tasting Notes | |
Quantity per case | 6 bottle |
Size per case | W200, D285, H310, Weight7.0kg |
Size per product | W80, D80, H275, Weight1.2kg |